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Rare Kashmiri Mountain Garlic (Single Clove) | High-Allicin Medicinal Wild Garlic | Superior Cardiovascular & Immunity Support | Naturally Grown | Ayurvedic Superfood

Rare Kashmiri Mountain Garlic — a single-clove wonder with significantly higher allicin content than regular garlic. Renowned for its superior medicinal properties, intense flavor, and extraordinary immune-boosting and cardiovascular benefits.

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Price range: ₹1,000.00 through ₹2,000.00

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Product Overview

Kashmiri Mountain Garlic is a rare and highly prized single-clove garlic variety grown in the high-altitude mountain regions of Kashmir. Unlike conventional garlic, it contains several times the allicin concentration, making it a potent medicinal food revered in Ayurveda and traditional Kashmiri medicine.

Product Benefits

  • Exceptionally high allicin content — nature’s most powerful antibiotic
  • Superior cardiovascular benefits — lowers blood pressure and cholesterol
  • Powerful immune system booster against infections and viruses
  • Anti-cancer properties studied and recognized by modern research
  • Detoxifying and anti-inflammatory for overall systemic health

Product Features

  • Rare single-clove variety from high-altitude Kashmiri mountains
  • 1kg pack — ideal for medicinal daily use
  • Significantly more potent than regular garlic varieties
  • Naturally grown without chemical fertilizers
  • Intense, robust flavor and aroma

Product Usage

Consume 1-2 raw cloves daily on an empty stomach for maximum health benefits. Use in cooking curries, chutneys, and marinades for exceptional flavor. Roast for a milder, sweeter taste. Add to warm water with honey and lemon as an immunity tonic.

Additional Information

Store in a cool, dry, well-ventilated place. Do not refrigerate. Avoid excessive consumption by individuals on blood thinning medications without medical consultation.

weight

1Kg, 500Gram

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